Wednesday, February 27, 2013

"Spatula" dinner

Sunday dinner at our cousins' was such a treat! Gebu couldn't pronounce spaetzle (neither could I) so he called it "spatula."

The menu:

1. Home-made spaetzle with red wine mushroom sauce (I'll have to try this at home.)
2. Baked spaetzle with cheese
3. Apple spinach salad with home-made salad dressing 
5. Beer, red wine, and great company

Simply perfect!








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